Tuesday, December 22, 2009
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A 28-year-old educator's attempt to organize, evaluate, and share food-related information. He is not a gourmet chef, pretentious cook, or a wanna-be Gordon Ramsay or Emeril Lagasse. He is merely trying to challenge himself to be better at something he somewhat enjoys and is happy to share recipes (most healthy, some not) along the way.
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